Agriculture

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Policymakers should support innovative agricultural practices that help farmers produce more food while using less resources, which is key to eradicating world hunger while still improving the environment.  Innovations such as genetic modification of seeds, agrochemicals, and enhanced equipment are stringently regulated and can be safely used to achieve important environmental and humanitarian goals.  While supporting innovation, the United States should also seek to roll back programs, like the USDA’s farm subsidy program, which needlessly distorts the market, artificially inflates prices, and enriches the politically connected.  Farm subsidies should be a safety net and support farmers who face an unavoidable catastrophe, such as a natural disaster.
Agriculture

Red tape at the USDA is getting between farmers’ crops and food banks that need them

Erin Hawley | Op-Ed
Agriculture

Euthanizing Hogs While Americans Go Hungry Is Wrong

Erin Hawley | Blog
Agriculture

Julie Gunlock

Agriculture

Two Truths and a Lie: Pesticides

Julie Gunlock | Two Truths and a Lie
Agriculture

VIDEO: Back To School School Supplies Won’t Harm Your Child

Staff | Blog
Agriculture

Rounding Up the Science Behind the RoundUp Litigation

Jennifer C. Braceras | Our Work
Agriculture

Two Truths and a Lie: Organic Food

Julie Gunlock | Two Truths and a Lie
Agriculture

PETA Says Eating Eggs Makes You a Bad Feminist

Patrice Onwuka | Blog
Agriculture

Is Milk Racist? Patrice Responds

Julie Gunlock | Our Work
Agriculture

Women in the Food and Agriculture Field Want to Push Back on Alarmism

Julie Gunlock | Our Work
Agriculture

No! Your Fast Food Burger Isn’t Contaminated with Antibiotics

Julie Gunlock | Our Work
Agriculture

LaCroix Won’t Kill You (I can’t believe I just wrote that…)

Julie Gunlock | Blog